In Mexican cuisine, totopos are the cut and fried corn tortillas that are served as chips with delicious red or green salsa. With these delicious totopos you can prepare one of the traditional Mexican breakfasts, chilaquiles .
Tortilla chip also called corn chip , made from corn flour. In Mexico we know them as Totopos
Zutaten: Nixtamalisierter weißer Mais (99%), Wasser, Sonnenblumenöl, Stabilisator (E-526) und Salz.
Nutritional Information / Nährwertangaben (per/pro) | 100 g |
Energy / Brennwert | 485 kcal / 2031 kJ |
Fat / Fett | 21 g |
of which saturated / davon gesättigte Fettsäuren | 2,6 g |
Carbohydrates / Kohlenhydrate | 70 g |
of which sugars / davon Zucker | 0,6 g |
Protein / Eiweiß | 5,9 g |
Salt / Salz | 0,27 g |
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Hola México GmbH
Hahnenstrasse 32
50171 Kerpen