This authentic Chile Guajillo is a dried chili from Mexico. This chili variety is very popular in Mexico for the preparation of pozole, pancita or mixiotes.
The Guajillo is one of the most popular chilis in Mexican cuisine, this Mexican dried chili forms the basis of numerous sauces or dishes in Mexico such as Birria . The Pambazos, Pozole and the tortilla soup get their color from the Guajillo chilis
Guajillo chilis are dark red in color, have thin skin and are about 8-10 cm long. Their taste is usually slightly sweet and fruity, the spiciness is rather low and the heat is almost non-existent.
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