Black beans (Spanish: Frijoles Negros ) come from tropical and subtropical forests and have always been a staple food in Mexico. The dried beans must first be soaked (overnight) and then cooked in salt water. You can make great things from our black beans, such as:
- Side dish for vegetarian main courses (mush)
- Dips
- puree
Both brown beans and black beans are also suitable for vegan/vegetarian salads.
These delicious beans are eaten not only in Mexico, but also in Guatemala, Colombia, Bolivia, Panama, Venezuela, Brazil and generally in many parts of Latin America .
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Buy Mexican products in Kerpen
OPENING HOURS
Monday to Friday:
10:00 a.m. - 2:00 p.m. / 3:00 p.m. - 6:00 p.m
Saturday:
10:00 a.m. - 2:00 p.m
You'll find us here
Hola México GmbH
Hahnenstrasse 32
50171 Kerpen