Sabine and 2,784 other customers are happy with this product
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Sabine and 2,784 other customers are happy with this product

MASECA BLUE Corn Flour, for traditional tortillas (nixtamalized) 1 kg

MASECA BLUE Corn Flour, for traditional tortillas (nixtamalized) 1 kg

MASECA , 1.0 kg
€6,80
(€6,80/1kg )
€6,80
(€6,80/1kg )
Tax included. zzgl. Versandkosten - Delivery in 2-4 days
Article-No.: 004HM122

You will receive €0,20 Guthaben when you purchase this item.

  • MHD: 31.10.2025
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Cornmeal made from blue corn that is non-genetically modified (GMO-free). The cornmeal is nixtamalized and precooked. which makes it ideal for making tortillas and other Mexican specialties such as gorditas, sopes or tlacoyos.

For cornmeal that is guaranteed GMO-free, we recommend Naturelo cornmeal.

In Mexico, cornmeal made from blue corn is used to make tortillas and other cornmeal-based products. including gorditas, sopes, chalupas, tlayudas and tostadas.

Product Information

Storage: Store in a dry place, protect from sunlight.

Country of origin: Mexico

Ingredients and nutritional information

Ingredients: Nixtamalized corn flour with folic acid, iron, zinc and vitamins B1, B2, B3 This product may contain genetically modified corn.

nutrient Quantity per 100 g
Calories (kcal) 345
Calories (kJ) 1459
Fat (g) 4.5
- of which saturates 1
Carbohydrates (g) 68
- of which sugar 1
Protein (g) 8
Salt (g) 0.05
Usage: Knead the desired amount of pre-cooked Masa Harina with a little hot water to form a firm mass and shape it into the desired form. Make your own tortillas with our tortilla press. Simply mix Masa Harina with a pinch of salt and hot water, knead into a firm dough, then form into flatbreads using the press.

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